Sugar Free Banana Cake
The Easiest and Quickest Sugar free Banana Cake
100 g (4oz) Organic self raising flour
1/2 tsp mixed spice
50g (2oz) butter or unhydrogenated margarine
75g (3oz) organic sun -dried raisins
225g (8oz) banana
1 Organic egg, beaten.
- Preheat the oven to 180C/ 350F
- Mix the flour and spice in a bowl
- Rub in the margarine and stir in the raisins
- In a seperate bowl, mash the banana and egg
- Stir into the flour mixture and put into a well- greased rectangular loaf tin
- Turn the oven down to 16OF / 325F and cook on the middle shelf for 1 hour or until cooked
| Published on December 14th, 2007 | | Posted by admin |